We're an Australian cafe with two locations serving all day brunch and specialty coffee. Our food is inspired by our life and travels in Australia & Asia, made with seasonal, fresh, ingredients from our local grocer. We have plenty of vegetarian & vegan options and are very happy to accommodate any dietary requirements. We also do catering and private dinners! We're famous for our okonomiyaki, banana bread and housemade pickles and sauces - but if you ask us, everything on the menu is just delicious!
Japanese egg pancake with shredded veggies topped with sriacha mayo, pickled slaw, ginger & radish
Dede's Bowl €10.50
(Vegan, Gluten Free)
Avocado, sweet potato, pickles, vegetables, greens and a tangy sesame sauce
... and much more!
SWEETS & DRINKS
Banana bread €2.50
With butter & flor de sal
Specialty coffee €1.00-€4.00
Flat white, latte, filter...
Fresh Juice €3.00
Freshly squeezed orange juice and lemonade
CHEF / OWNER
Chef Dede is Portuguese-Brazilian and has been cooking for over 15 years. He has worked all over the world including in a boutique safari lodge in rural Kenya, an authentic risotto restaurant in Italy, Berlin’s top steakhouse, and Two Michelin starred restaurant in Portugal, Vila Joya. While he is classically trained, he has been cooking and experimenting with fresh, healthy, plant-based foods in recent years. The menu at the cafe reflects this, with innovative, healthy, brunch & lunch options that are mostly vegetarian (with vegan options).
CATERING & PRIVATE DINNERS
Looking for a caterer? We cater for all types of events, from large corporate functions to baby showers, birthdays and dinners for special occasions. We also host private dinners & events in our space. Get in touch to get a tailored quote and book our catering service!